That’s what your staff and patients will say (or at least think) when they try your new menu items at the cafeteria or in a patient room. How can you make that big of an improvement without updating your kitchen area or hiring a chef? We’re about to give you the secret.
Delicious Heat and Service Hospital Food
At Culinary Specialties, we produce appetizers, entrees, and other food items that are individually quick frozen. That means they are easy to heat and serve because each portion is frozen individually. You don’t end up with some being reheated into oblivion and others that are still cold in the center.
The IQF process not only locks in the flavor but also the appearance of foods. So your meals will taste and look fresher than if they were frozen more gradually. You’ve probably heard it said that we eat with our eyes first. Food that looks good and tastes exquisite will be a welcome change at most hospitals.
Partner with Culinary Specialties to Improve Life for Your Patients and Staff
No one is happy to be in a hospital, but a good meal can brighten a person’s day. Culinary Specialties wants to partner up with your medical facility to provide good food for your patients and workers. Contact us today by calling 760.744.8220, or you can get a quote for our products online. We offer customization on most menu items, so you can meet the needs of your patients and staff.