| Case Count: | 16 |
|---|---|
| Approximate Weight Per Item: | 1.3oz. |
| Allergen info: | Wheat, Milk, Egg, Soy |
| Shipping Weight | 1.3 lbs |
| Shipping Dimensions | 11 × 9 × 2 in |
| Shipping: | Shipped Frozen |
| Made: | Made in USA |
| Receiveing Instructions: | Our products are shipped frozen with dry ice. Please do not touch the dry ice with bare hands. Keep frozen, up to 6 months until ready to enjoy. |
| Preparation: | Keep frozen until ready to prepare. Remove product from all packaging. Preheat oven to 350°F. Place on a baking sheet on center rack of oven. From frozen bake in a 350°F convection oven for 12-16 minutes or until done. Ensure product reaches internal temperature of 165°F or higher. Let stand for 5 minutes before serving as product is very hot. Do not bake in microwave or toaster oven. Since individual appliances vary in temperature, these instructions serve as guidelines only. |
| Ingredients: | Beef Frankfurter (beef, water, contains 2% or less of sorbitol, salt, flavoring, sodium phosphates, sodium erythorbate, sodium nitrite, extract or paprika), Instant polenta (yellow corn meal), Flour (bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), malted barley flour), sugar, Baking Powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), Milk (milk, vitamin D3), salt, pepper), Liquid Egg (whole eggs, citric acid, 0.15% water added as carrier for citric acid, citric acid added to preserve color), Soybean Oil (soybean oil, citric acid and TBHQ (to preserve freshness), dimethylpolysiloxane (an anti-foaming agent) |
- (760) 744-8220
- info@culinaryspecialties.net
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