Italian_Sausage_Pizza2
Italian_Sausage_Pizza1

Italian Sausage

SKU 18-10104 Category

Traditional Italian pizza sauce with Italian sausage, mozzarella cheese, parmesan cheese, garlic, oregano and parsley in a handmade crust

$39.95

Case Count:18
Approximate Weight Per Item:1.3oz.
Allergen info:Wheat, Soy, Milk
Shipping Weight1.4625 lbs
Shipping Dimensions11 × 9 × 2 in
Shipping:Shipped Frozen
Made:Made in USA
Receiveing Instructions:Our products are shipped frozen with dry ice. Please do not touch the dry ice with bare hands. Keep frozen, up to 6 months until ready to enjoy.
Preparation:Keep frozen until ready to prepare. Remove product from all packaging. Preheat oven to 350°F. Place on a baking sheet on center rack of oven. From frozen bake in a 350°F convection oven for 12-16 minutes or until crust is golden brown. Ensure product reaches internal temperature of 165°F or higher. Let stand for 5 minutes before serving as product is very hot. Do not bake in microwave or toaster oven. Since individual appliances vary in temperature, these instructions serve as guidelines only.
Ingredients:Pizza Crust (unbleached wheat flour, malted barley flour (niacin, iron, thiamin mononitrate, riboflavin, folic acid), filtered water, canola oil, salt, yeast, sugar, and palm shortening). Pizza Sauce (tomatoes, salt, and dry leaf basil), Cooked Italian Sausage for Pizza (pork, salt, corn syrup solids, water, spices, paprika, sodium phosphate, garlic, dextrose, dehydrated red bell pepper, monosodium glutamate, extractives of spices including paprika, flavoring, lemon juice powder [corn syrup solids, lemon juice solids, lemon oil], disodium inosinate and disodium guanylate, BHA, BHT),, Mozzarella Cheese (pasteurized whole milk, cheese cultures, salt, and enzymes), Parmesan (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, powdered cellulose added to prevent caking), Garlic, Oregano, Parsley

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