Thai Shrimp Lumpia

SKU 11-75175 Category

Marinated diced Shrimp combined with water chestnuts, black mushrooms, broccoli, carrots, basil, cilantro, sweet chili sauce, rice noodles, bean sprouts hand wrapped in our authentic lumpia wrapper


Case Count: 18
Approximate Weight Per Item: 1oz.
Allergen info: Shell Fish, Wheat, Soy
Shipping Weight 1.125 lbs
Shipping Dimensions 11 × 9 × 2 in
Shipping: Shipped Frozen
Made: Made in USA
Receiveing Instructions: Our products are shipped frozen with dry ice. Please do not touch the dry ice with bare hands. Keep frozen, up to 6 months until ready to enjoy.
Preparation: Keep frozen until ready to prepare. Remove product from all packaging. Preheat oven to 350°F. Place on a baking sheet on center rack of oven. From frozen bake in a 350°F convection oven for 12-16 minutes or until done. Ensure product reaches internal temperature of 165°F or higher. Let stand for 5 minutes before serving as product is very hot. Do not bake in microwave or toaster oven. Since individual appliances vary in temperature, these instructions serve as guidelines only.
Ingredients: Spring Roll Shell (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, salt, soybean oil, less the .5% of leavening (sodium metaphosphate, sodium carbonate, potassium carbonate, sodium poly-phosphate, sodium phosphate, sodium pyrophosphate), mono- and diglycerides, polysorbate 60, soy lecithin, acetic acid, sodium benzoate, citric acid, propyl gallate), Shrimp (shrimp, salt, sodium tripolyphosphate (for moisture retention), Broccoli, Carrots, Black Mushroom, Water Chestnut (water chestnut, water, citric acid), Mint, Basil, Cilantro, Garlic, Five Spice Powder (cinnamon powder, fennel seed powder, aniseed powder, dried dehydrated citrus peel powder, pepper powder, cloves powder), Sweet Chili Sauce (sugar, water, pickled red chili, vinegar, garlic, salt, stabilizer: xanthan gum), Salt, White Pepper, Sesame Oil, Rice Noodles (mung bean, pea and water), Bean Sprouts, Corn Starch, Water, Pan Coating (soybean oil, phosphated mono - and diglycerides, calcium carbonate, silcon dioxide, canola oil, water, propellant), Liquid Egg (whole eggs, citric acid, 0.15% water added as carrier for citric acid, citric acid added to preserve color)


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