Mushroom stuffed with Spinach and Feta

SKU 14-10003 Category

Extra large mushroom caps stuffed with spinach and feta cheese


Case Count: 18
Approximate Weight Per Item: 1.2oz.
Allergen info: Soy, Milk
Shipping Weight 1.35 lbs
Shipping Dimensions 11 × 9 × 2 in
Shipping: Shipped Frozen
Made: Made in USA
Receiveing Instructions: Our products are shipped frozen with dry ice. Please do not touch the dry ice with bare hands. Keep frozen, up to 6 months until ready to enjoy.
Preparation: Keep frozen until ready to prepare. Remove product from all packaging. Preheat oven to 350°F. Place on a baking sheet on center rack of oven. From frozen bake in a 350°F convection oven for 12-16 minutes or until done. Ensure product reaches internal temperature of 165°F or higher. Let stand for 5 minutes before serving as product is very hot. Do not bake in microwave or toaster oven. Since individual appliances vary in temperature, these instructions serve as guidelines only.
Ingredients: Mushrooms, Feta Cheese (pasteurized cow's milk, skim milk powder, cultures, rennet, salt, water), Spinach, Onion, Salt, Pepper, Dill, Garlic, Lemon Juice, Canola Oil (canola oil)


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