|Approximate Weight Per Item:||1oz.|
|Shipping Weight||1.125 lbs|
|Shipping Dimensions||11 × 9 × 2 in|
|Made:||Made in USA|
|Receiveing Instructions:||Our products are shipped frozen with dry ice. Please do not touch the dry ice with bare hands. Keep frozen, up to 6 months until ready to enjoy.|
|Preparation:||Keep frozen until ready to prepare. Remove product from all packaging. Preheat oven to 350°F. Place on a baking sheet on center rack of oven. From frozen bake in a 350°F convection oven for 12-16 minutes or until golden brown. Ensure product reaches internal temperature of 165°F or higher. Let stand for 5 minutes before serving as product is very hot. Do not bake in microwave or toaster oven. Since individual appliances vary in temperature, these instructions serve as guidelines only.|
|Ingredients:||Empanada Dough (Unbleached wheat flour, malted barley flour [niacin, iron, potassium bromate, thiamine mononitrate, riboflavin, and folic acid], filtered water, canola oil, sugar, yeast, salt, spices, chili powder), Pork, Bell Peppers, Onions, Jalapenos, Cilantro, Cumin, Chili Powder (chili pepper, salt, spices, silicon dioxide [added to make free flowing], and garlic), Garlic, Salt, Pepper, Lime Juice|
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