Culinary Specialties

How Convention Centers Benefit from Individually Quick Frozen Meals

How Convention Centers Benefit from Individually Quick Frozen Meals

When a company or individual books a convention center for a private event, there is a lot of planning that is going on behind the scenes. Anything that can simplify that planning is good for the client. So you can understand why offering meals for your convention center renters would sweeten the deal. It saves …

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Improve Hospital Staff and Patient Morale with Better Food (Without Hiring a Chef)

Improve Hospital Staff and Patient Morale with Better Food (Without Hiring a Chef)

Food is a great way to build the morale of both your staff and the patients residing at your medical facility. However, there is a reason that hospitals have the reputation that they do when it comes to food. With all of the overhead that comes along with running a medical facility, you can’t afford …

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Take Airline Meals to New Heights with Culinary Specialties

Take Airline Meals to New Heights with Culinary Specialties

For airline meals that passengers can really sink their teeth into, more airlines are choosing individually quick frozen options. What are the advantages of IQF preparation for airline meals and what can Culinary Specialties do to help your airline offer the high-quality meals your passengers demand? Benefits of IQF Meals for Airlines Individually quick frozen …

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Catering Menu Items to Expand Your Customers’ Options

Catering Menu Items to Expand Your Customers’ Options

Catering is all about convenience for the consumer. But in order to offer the right level of convenience, your catering company has to offer extensive menu options that are customizable to the needs of clients. Everything also needs to be delicious. If you are looking for some great ways to expand your menu without learning …

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Work with the Culinary Specialists Hotel Owners Trust

Work with the Culinary Specialists Hotel Owners Trust

At Culinary Specialties, we understand that not all hotels can afford to have a renowned chef in-house. But does that mean you should serve subpar food to your hotel guests (or perhaps worse, no food at all)? You provide your hotel guests with choices, so you deserve to have options too when it comes to …

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They’ll Never Refer to These Meals as “Hospital Food”

They’ll Never Refer to These Meals as “Hospital Food”

Let’s face it – hospitals have a bad reputation for offering sub-par food both to patients as well as to the staff who comes through the cafeteria. Why hire a professional chef just to increase your hospital’s food game? If you want to keep costs down but make the food something to write home about, …

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